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Week 5
Menu week 5, 2020:
Monday:
Meatless Monday
Wok with noodles – veggie – garlic – soya and herbs
Tuesday:
spaghetti carbonára
spaghetti with herbs – creamy sauce and garlic
Wednesday:
India curry with beef and mash potatoes
India curry with Veggie and carrot steaks
Thursday:
Mexican fish (pollack) with rice
Pie with tomatoes and herbs
Friday:
meat loaf (Wild boar) with gravy and potatoes
Veggie beetroot steaks with potatoes