Week 5

Menu week 5, 2020:

Monday:

Meatless Monday

Wok with noodles – veggie – garlic – soya and herbs

Tuesday:

spaghetti carbonára

spaghetti with herbs – creamy sauce and garlic

Wednesday:

India curry with beef and mash potatoes

India curry with Veggie and carrot steaks

Thursday:

Mexican fish (pollack) with rice

Pie with tomatoes and herbs

Friday:

meat loaf (Wild boar) with gravy and potatoes

Veggie beetroot steaks with potatoes