
UgemenuPrint menu
Hot menu week 38: 17.-21.- sep.
Menu week 38:
Monday:
Meatless Monday
“Legûme Provencale”
Baked eggplant
Tuesday:
Chicken with lemongrass and limeleaves
Rice with coconut, beans and green onion
Wednesday:
Beef stew with vegetables and potatoes
Veggie stew
Thursday:
Baked white Fish with green onion
Risotto
Friday:
Meatloaf / meatballs with yellowcurrysauce
Veggie curry with rice